Vermont Cheese Trail

Vermont Artisanal Cheese

The Vermont Cheese Council is dedicated to the production and advancement of Vermont cheese.

Vermont, home to cheesemakers since the 1800s, has become an acknowledged national leader of the American artisanal cheese renaissance. The three dozen cheesemaking members of the Vermont Cheese Council produce over 150 varieties of small-batch, specialty cheeses and have won literally scores of awards for their efforts. Today, We invite you to tour our working landscape and taste the extraordinary range and quality of Vermont's finest cheeses! Visit our cheesemakers or stop by one of our farmers' markets from May through October.

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